Fettuccine with Chicken and Mushrooms in a White Wine Sauce!

Pasta_wine

When it comes to Pasta, i prefer it in a white sauce, although my youngest son likes red sauce. I would normally keep some pasta for him and mix it with a red sauce. The things we do for love….

Even though the method of cooking is uncomplicated, but the list of ingredients is a bit long.

I have experimented in a past with lots of different variations of this dish, and this one i like most.

Ingredients:

Chicken breasts- 500 g

Fettuccine (or any other pasta)- 2 packets ( cooked as per instructions on a packet)

Mushrooms- 200 g, sliced.

Garlic- 3-5 cloves, sliced

Spring onions- small bunch, chopped

White wine- 250 ml

Fresh cream- 150 g

Chicken stock- 250 g

Plain flour- 2 tablespoons

Salt, pepper to taste

Dry Italian spices – 1 table spoon

Oil

Directions:

Cut chicken in 2 cm cubes, salt pepper and spices. heat an oil in a pan and cook garlic for a minuet or so add chicken and cook till nice golden color.

Set aside.

In a same pan add more oil and mushrooms, cook till golden,add spring onions cook for a minuet more, set aside.

In a sauce pan heat cream, stock, wine and heat it trough, then mix a flour with a little water ( helps to avoid lumps) and add it to a sauce whilst whisking it. Cook till thickens to your desired consistency.

Add chicken and mushrooms to a sauce, stir for a couple of minuets.

At this stage i would normally add fettuccine and mix it in for a couple of minuets. As division of food is a bit of an issue in my family and i find that mixing it all together is better.

Serve with grated Parmesan.

26 Comments

  1. litadoolan February 6, 2016 at 1:03 pm

    Beautiful dish. I have pinned this to my Pinterest board for others to enjoy. Bon Appetit!

    Reply
    1. Alina February 6, 2016 at 1:18 pm

      Thank you.:)

      Reply
    1. Alina February 3, 2016 at 12:02 pm

      Thank you <3

      Reply
  2. Cecile January 4, 2016 at 7:50 pm

    What? No ‘Pinterest’ button? Never mind – I’m pinning this anyway. (Being from the US, we don’t usually use grams etc. but I have a scale and I DEFINITELY want to try this… but first I plan on Pinning it. I’m going to start following your wonderful blog… even though I’m soo far behind already keeping up with those I already following… ; o ) (And thanks so much for taking the time to drop by my blog.)

    Reply
    1. Alina January 5, 2016 at 5:30 am

      That was a while ago, have that sorted now. And thank you so much for your beautiful words.:) Hope you will find more of interesting recipes.

      Reply
  3. darlenebeckjacobson December 24, 2015 at 2:06 pm

    I’ve done a similar recipe using turkey leftovers. Big Hit in my family.

    Reply
    1. Alina December 12, 2015 at 4:03 pm

      Fantastic, thank you.:)

      Reply
  4. Pingback: Chicken, mushroom and white wine pasta | donquiblog

  5. donquioaty December 9, 2015 at 5:23 pm

    DonQui is going to try out your recipe tonight

    Reply
    1. Alina December 9, 2015 at 5:23 pm

      Great, please let me know.:)

      Reply
  6. Destiny or Disaster December 8, 2015 at 11:23 am

    Thank you, I made this last night and it was lovely 🙂

    Reply
    1. Alina December 8, 2015 at 11:24 am

      So happy, thank you for letting me know.:)))

      Reply
  7. dmariebates November 21, 2015 at 10:00 pm

    Thanks Alina for following my blog at dmariedining.com.

    Reply
  8. Anna November 4, 2015 at 3:42 pm

    Looks and sounds lovely!

    Reply
    1. Alina November 4, 2015 at 11:52 pm

      Thank you .:)

      Reply
  9. The Creators Toolbox October 29, 2015 at 3:51 pm

    This looks amazing! I will try to make this tonight!:)

    Reply
    1. Alina October 29, 2015 at 10:03 pm

      Thanks a lot, please do. 🙂

      Reply
  10. lynne hoareau October 28, 2015 at 4:36 am

    This looks so tasty. I am so into the pasta thing these days, so this will be tried and I just know it is going to be great. Have a lovely day.

    Reply
    1. Alina October 28, 2015 at 9:22 am

      Darling, thank you so much, I hope you like it.

      Reply
  11. youthfoodblog October 24, 2015 at 8:29 pm

    Another great recipe for pasta!

    Reply
    1. Alina October 24, 2015 at 11:36 pm

      Thank you! 🙂

      Reply
    1. Alina October 24, 2015 at 8:57 am

      Thanks, Darling! 🙂

      Reply

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